Spaghetti Squash Cacio e Pepe
It’s safe to say that I’m constantly craving carbs. And cheese. Sometimes, I yearn for gooey, spicy enchiladas. Other times I need the crunch of crispy sourdough and the heat…
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My Favorite Breakfast Bowl
Calling this a recipe seems a little…much. But hey. It’s Monday, and we all need something delicious to start the week. This breakfast bowl is that something. The Spuds Deluxe…
Crispy Tofu
There was a Thai restaurant in college that I went to…well, all the time. Thaiger Room, right on the Ave in Seattle. It’s a small, dark restaurant with grease-stained windows…
Vegan Queso
I moved around a lot (including 3 different high schools my freshman year). Texas was a state we never moved to. And yet, I feel like we should have. How…
Three Ingredient Pancakes
What happens when you binge watch Miranda Kerr videos on YouTube? You order a meditation wand (albeit not as pretty as hers). You vow to do more yoga (hasn’t happened…
How To Make A Cheese Board
There were quite a few highlights from my weekend in Colorado. There was horseback riding (something I haven’t done in years). There was curling up next to a fireplace with…
Egg Roll In A Bowl
I truly do enjoy making dinner every night. Devices away. Hands washed. Food removed from the fridge. Chop, dice, whisk. The smell of garlic and ginger, sizzling in hot oil.…
Three Bean Salad
If given the choice, I’d always pick savory over sweet, champagne over a cocktail, and tacos over, well, anything. Especially salad. I’m a reluctant salad eater, preferring soups and roasted…